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The Resource A Place-Based Perspective of Food in Society, Edited by Kevin M. Fitzpatrick, Don Willis, (electronic book)

A Place-Based Perspective of Food in Society, Edited by Kevin M. Fitzpatrick, Don Willis, (electronic book)

Label
A Place-Based Perspective of Food in Society
Title
A Place-Based Perspective of Food in Society
Statement of responsibility
Edited by Kevin M. Fitzpatrick, Don Willis
Contributor
Language
eng
Summary
This book provides an outstanding collection of interdisciplinary and international essays examining the food-place relationship. It explores such topics as the history of food and agriculture, the globalization and localization of food, and the role of place in defining the broader societal consequences of this ever-changing phenomena
Member of
Cataloging source
UK-WkNB
Index
no index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Fitzpatrick, Kevin M
  • Willis, Don
Label
A Place-Based Perspective of Food in Society, Edited by Kevin M. Fitzpatrick, Don Willis, (electronic book)
Instantiates
Publication
Contents
Introduction - Kevin Fitzpatrick and Don WillisPART I: HISTORICAL CONTEXTS1. The Origins And Propagation Of Agriculture: The Formation Of The Contemporary Diet - Laurence Roudart And Marcel Mazoyer2. Agricultural Industrialization And The Presence Of The 'Local' In The Global Food World - Carlos J. Maya-Ambia3. Lessons From The Past: A Historical Overview Of The Place-Food Relationship - Mark B. TaugerPART II: SOCIAL AND CULTURAL CONTEXTS4. Ways Of Knowing The World: The Role Of Knowledge And Food Movements In The Food-Place Nexus - Jennifer Sumner5. Modern Southern Food: An Examination Of The Intersection Of Place, Race, Class, And Gender In The Quest For Authenticity - Kaitland M. Byrd6. Distinction, Disdain, And Gentrification: Hipsters, Food People, And The Ethnic Other In Brooklyn, New York - Kathleen Lebesco And Peter NaccaratoPART III: THE CONTEXT OF POWER AND INEQUALITY7. The Political Economy Of Food And Agriculture In The United States And Russia - Susanne A. Wengle8. Power And Place In Food Systems: From Global To Local - Savannah Larimore And Vaughn Schmutz9. The Death Of Distance: Food Deserts Across The Global Divide - Meredith GartinPART IV: THE FUTURE OF FOOD10. Place-Based Responses To The Global Food Economy - Andria D. Timmer11. Troubling Place In Alternative Food Practices: Food Movements, Neoliberalism, And Place - Janna Lafferty12. Toward Economies That Won't Leave: Utilizing A Community Food Systems Model To Develop Multisector Sustainable Economies In Rural Southeastern North Carolina - Leslie H. Hossfeld, E. Brooke Kelly, Amanda Smith, And Julia F. Waity
Control code
9781137408372
Extent
288 p.
Form of item
electronic
Governing access note
Users can print and/or download individual articles/chapters and other individual items from Palgrave Connect ebooks, limited to no more than one chapter per title per authorised user
Isbn
9781137408372
Other control number
9781137408372
Other physical details
2 black and white.
Specific material designation
unspecified
Type of computer file
PDF.
Label
A Place-Based Perspective of Food in Society, Edited by Kevin M. Fitzpatrick, Don Willis, (electronic book)
Publication
Contents
Introduction - Kevin Fitzpatrick and Don WillisPART I: HISTORICAL CONTEXTS1. The Origins And Propagation Of Agriculture: The Formation Of The Contemporary Diet - Laurence Roudart And Marcel Mazoyer2. Agricultural Industrialization And The Presence Of The 'Local' In The Global Food World - Carlos J. Maya-Ambia3. Lessons From The Past: A Historical Overview Of The Place-Food Relationship - Mark B. TaugerPART II: SOCIAL AND CULTURAL CONTEXTS4. Ways Of Knowing The World: The Role Of Knowledge And Food Movements In The Food-Place Nexus - Jennifer Sumner5. Modern Southern Food: An Examination Of The Intersection Of Place, Race, Class, And Gender In The Quest For Authenticity - Kaitland M. Byrd6. Distinction, Disdain, And Gentrification: Hipsters, Food People, And The Ethnic Other In Brooklyn, New York - Kathleen Lebesco And Peter NaccaratoPART III: THE CONTEXT OF POWER AND INEQUALITY7. The Political Economy Of Food And Agriculture In The United States And Russia - Susanne A. Wengle8. Power And Place In Food Systems: From Global To Local - Savannah Larimore And Vaughn Schmutz9. The Death Of Distance: Food Deserts Across The Global Divide - Meredith GartinPART IV: THE FUTURE OF FOOD10. Place-Based Responses To The Global Food Economy - Andria D. Timmer11. Troubling Place In Alternative Food Practices: Food Movements, Neoliberalism, And Place - Janna Lafferty12. Toward Economies That Won't Leave: Utilizing A Community Food Systems Model To Develop Multisector Sustainable Economies In Rural Southeastern North Carolina - Leslie H. Hossfeld, E. Brooke Kelly, Amanda Smith, And Julia F. Waity
Control code
9781137408372
Extent
288 p.
Form of item
electronic
Governing access note
Users can print and/or download individual articles/chapters and other individual items from Palgrave Connect ebooks, limited to no more than one chapter per title per authorised user
Isbn
9781137408372
Other control number
9781137408372
Other physical details
2 black and white.
Specific material designation
unspecified
Type of computer file
PDF.

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