The Resource Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)
Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)
Resource Information
The item Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.This item is available to borrow from 1 library branch.
Resource Information
The item Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.
This item is available to borrow from 1 library branch.
- Summary
- This volume presents a synthesis of rapidly growing research interests and publications by scholars in the field of applied mycology and biotechnology. The surge of research and development activity in applied mycology and fungal biotechnology relates to the need and utility of fungi in many contexts. These contexts are wide in scope, and include agriculture, animal and plant health, biotransformation of organic or inorganic matter, food safety, composition of nutrients and micronutrients, and human and animal infectious disease. Containing a balanced treatment of principles, biotechnological manipulations and applications of major groups of fungi in agriculture and food, this book should serve as a practical resource for mycologists, microbiologists, biotechnologists, bioengineers, scientists from agri-food industry, biochemists, botanists and agriculturists
- Language
- eng
- Label
- Applied mycology and biotechnology., Volume 1, Agriculture and food production
- Title
- Applied mycology and biotechnology.
- Title number
- Volume 1
- Title part
- Agriculture and food production
- Statement of responsibility
- edited by George G. Khachatourians, Dilip K. Arora
- Title variation
- Agriculture and food production
- Language
- eng
- Summary
- This volume presents a synthesis of rapidly growing research interests and publications by scholars in the field of applied mycology and biotechnology. The surge of research and development activity in applied mycology and fungal biotechnology relates to the need and utility of fungi in many contexts. These contexts are wide in scope, and include agriculture, animal and plant health, biotransformation of organic or inorganic matter, food safety, composition of nutrients and micronutrients, and human and animal infectious disease. Containing a balanced treatment of principles, biotechnological manipulations and applications of major groups of fungi in agriculture and food, this book should serve as a practical resource for mycologists, microbiologists, biotechnologists, bioengineers, scientists from agri-food industry, biochemists, botanists and agriculturists
- Cataloging source
- CaPaEBR
- Index
- index present
- LC call number
- TP248.27.F86
- LC item number
- A67 2001eb
- Literary form
- non fiction
- Nature of contents
-
- standards specifications
- bibliography
- http://library.link/vocab/relatedWorkOrContributorDate
- 1940-
- http://library.link/vocab/relatedWorkOrContributorName
-
- Khachatourians, George G.
- Arora, Dilip K
- http://library.link/vocab/subjectName
-
- Fungi
- Agricultural biotechnology
- Food
- Target audience
- general
- Label
- Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)
- Bibliography note
- Includes bibliographical references and indexes
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- ebr10041456
- Dimensions
- unknown
- Extent
- 445 p.
- Form of item
- electronic
- Isbn
- 9780444506573
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Original version note
- Original electronic resource.
- Reproduction note
- Electronic resource.
- Specific material designation
- remote
- Label
- Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)
- Bibliography note
- Includes bibliographical references and indexes
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- ebr10041456
- Dimensions
- unknown
- Extent
- 445 p.
- Form of item
- electronic
- Isbn
- 9780444506573
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Original version note
- Original electronic resource.
- Reproduction note
- Electronic resource.
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Applied-mycology-and-biotechnology.-Volume-1/KT2UoStq-Ow/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Applied-mycology-and-biotechnology.-Volume-1/KT2UoStq-Ow/">Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
