The Resource Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens
Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens
Resource Information
The item Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.This item is available to borrow from 1 library branch.
Resource Information
The item Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.
This item is available to borrow from 1 library branch.
- Language
- eng
- Label
- Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary
- Title
- Archestratos of Gela
- Title remainder
- Greek culture and cuisine in the fourth century BCE, text, translation, and commentary
- Statement of responsibility
- [edited by] S. Douglas Olson and Alexander Sens
- Language
- eng
- Member of
- unrqYtEIAEI
- Cataloging source
- DLC
- http://bibfra.me/vocab/lite/collectionName
- Hēdypatheia
- http://library.link/vocab/creatorName
- Archestratus
- Index
- index present
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
-
- Olson, S. Douglas
- Sens, Alexander
- http://library.link/vocab/subjectName
-
- Food habits
- Mock-heroic literature
- Gastronomy
- Epic poetry, Greek
- Dinners and dining
- Label
- Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens
- Bibliography note
- Includes bibliographical references (p. [xiii]-xviii) and indexes
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 980099016102
- Dimensions
- 23 cm.
- Extent
- lxxiii, 261 p
- Isbn
- 9780199240081
- Lccn
- lc99016102
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Label
- Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens
- Bibliography note
- Includes bibliographical references (p. [xiii]-xviii) and indexes
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 980099016102
- Dimensions
- 23 cm.
- Extent
- lxxiii, 261 p
- Isbn
- 9780199240081
- Lccn
- lc99016102
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
Library Links
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Archestratos-of-Gela--Greek-culture-and-cuisine/1iwVv5HcA9I/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Archestratos-of-Gela--Greek-culture-and-cuisine/1iwVv5HcA9I/">Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Item Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Archestratos-of-Gela--Greek-culture-and-cuisine/1iwVv5HcA9I/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Archestratos-of-Gela--Greek-culture-and-cuisine/1iwVv5HcA9I/">Archestratos of Gela : Greek culture and cuisine in the fourth century BCE, text, translation, and commentary, [edited by] S. Douglas Olson and Alexander Sens</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
