Coverart for item
The Resource Bioactive food as dietary interventions for the aging population, edited by Ronald Ross Watson and Victor R. Preedy, (electronic book)

Bioactive food as dietary interventions for the aging population, edited by Ronald Ross Watson and Victor R. Preedy, (electronic book)

Label
Bioactive food as dietary interventions for the aging population
Title
Bioactive food as dietary interventions for the aging population
Statement of responsibility
edited by Ronald Ross Watson and Victor R. Preedy
Contributor
Editor
Subject
Language
eng
Summary
Bioactive Food as Dietary Interventions for the Aging Population presents scientific evidence of the impact bioactive foods can have in the prevention and mediation of age related diseases. Written by experts from around the world, this volume provides important information that will not only assist in treatment therapies, but inspire research and new work related to this area. Focuses on the role of bioactive foods in addressing chronic conditions associated with aging and senescence. Important information for developing research on this rapidly growing population representing an increasingly significant financial burden. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases, which share common etiological pathways
Member of
Cataloging source
N$T
Dewey number
615.5/47
Illustrations
illustrations
Index
index present
LC call number
RC953.5
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Watson, Ronald R.
  • Preedy, Victor R
Series statement
Bioactive foods in chronic disease states
http://library.link/vocab/subjectName
  • Diet therapy for older people
  • Aging
  • Bioactive compounds
Label
Bioactive food as dietary interventions for the aging population, edited by Ronald Ross Watson and Victor R. Preedy, (electronic book)
Instantiates
Publication
Note
Title from PDF title page (viewed on Dec. 4, 2012)
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
SCIDI820266020
Dimensions
unknown
Edition
1st ed.
Extent
1 online resource (xx, 493 p.)
File format
unknown
Form of item
online
Isbn
9780123971555
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
ill. (some col.)
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
Label
Bioactive food as dietary interventions for the aging population, edited by Ronald Ross Watson and Victor R. Preedy, (electronic book)
Publication
Note
Title from PDF title page (viewed on Dec. 4, 2012)
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
SCIDI820266020
Dimensions
unknown
Edition
1st ed.
Extent
1 online resource (xx, 493 p.)
File format
unknown
Form of item
online
Isbn
9780123971555
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
ill. (some col.)
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote

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