Coverart for item
The Resource Foodborne pathogens : microbiology and molecular biology, edited by Pina M. Fratamico, Arun K. Bhunia and James L. Smith

Foodborne pathogens : microbiology and molecular biology, edited by Pina M. Fratamico, Arun K. Bhunia and James L. Smith

Label
Foodborne pathogens : microbiology and molecular biology
Title
Foodborne pathogens
Title remainder
microbiology and molecular biology
Statement of responsibility
edited by Pina M. Fratamico, Arun K. Bhunia and James L. Smith
Contributor
Subject
Language
eng
Illustrations
illustrations
Index
index present
LC call number
QR115
LC item number
.F6656 2005
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Fratamico, Pina M
  • Bhunia, Arun K
  • Smith, J. L.
http://library.link/vocab/subjectName
  • Foodborne diseases
  • Foodborne diseases
  • Foodborne diseases
  • Food poisoning
  • Food poisoning
  • Food
  • Food Parasitology
  • Bacteria
  • Parasites
Label
Foodborne pathogens : microbiology and molecular biology, edited by Pina M. Fratamico, Arun K. Bhunia and James L. Smith
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Stress reponses of foodborne pathogens, with specific reference to the switching on of such responses
  • Robin J. Rowbury
  • Viable but nonculturable bacteria in food environments
  • James D. Oliver
  • Modeling pathogen behavior in foods
  • Mark L. Tamplin
  • Foodborne and waterborne enteric viruses
  • Gary P. Richards
  • Foodborne and waterborne protozoan parasites
  • Ynes Ortega
  • Molecular approaches for detection, identification, and analysis of foodborne pathogens
  • Foodborne mycotoxins : chemical, biology, ecology, and toxicology
  • Maribeth A. Cousin, Ronald T. Riley, and James J. Pestka
  • Yersinia enterocolitica
  • Truls Nesbakken
  • Vibrio species
  • Mitsuaki Nishibuchi and Angelo DePaola
  • Staphylococcus aureus
  • George C. Stewart
  • Campylobacter infections
  • Irving Nachamkin and Patricia Guerry
  • Pina M. Fratamico and Darrell O. Bayles
  • Listeria monocytogenes
  • George C. Paoli, Arun K. Bhunia, and Darrell O. Bayles
  • Salmonella species
  • Helene L. Andrews and Andreas J. Bäumler
  • Shigella species
  • Keith A. Lampel
  • Diarrhea-inducing Escherichia coli
  • James L. Smith and Pina M. Fratamico
  • Clostridium botulinum and clostridium perfringens
  • John S. Novak [and others]
  • Animal and cell culture models for foodborne bacterial pathogens
  • Bacillus cereus
  • Per Einar Granum
  • Terrorism and the food supply
  • Jeremy Sobel
  • Look what's coming down the road : potential foodborne pathogens
  • James L. Smith and Pina M. Fratamico
  • Arun K. Bhunia and Jennifer L. Wampler
  • Biosensor-based detection of foodborne pathogens
  • George P. Anderson and Chris Rowe Taitt
  • Molecular typing and differentiation of foodborne bacterial pathogens
  • Franco Pagotto [and others]
Control code
e50017765663
Dimensions
29 cm.
Extent
x, 453 p.
Isbn
9781904455004
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill.
Label
Foodborne pathogens : microbiology and molecular biology, edited by Pina M. Fratamico, Arun K. Bhunia and James L. Smith
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Stress reponses of foodborne pathogens, with specific reference to the switching on of such responses
  • Robin J. Rowbury
  • Viable but nonculturable bacteria in food environments
  • James D. Oliver
  • Modeling pathogen behavior in foods
  • Mark L. Tamplin
  • Foodborne and waterborne enteric viruses
  • Gary P. Richards
  • Foodborne and waterborne protozoan parasites
  • Ynes Ortega
  • Molecular approaches for detection, identification, and analysis of foodborne pathogens
  • Foodborne mycotoxins : chemical, biology, ecology, and toxicology
  • Maribeth A. Cousin, Ronald T. Riley, and James J. Pestka
  • Yersinia enterocolitica
  • Truls Nesbakken
  • Vibrio species
  • Mitsuaki Nishibuchi and Angelo DePaola
  • Staphylococcus aureus
  • George C. Stewart
  • Campylobacter infections
  • Irving Nachamkin and Patricia Guerry
  • Pina M. Fratamico and Darrell O. Bayles
  • Listeria monocytogenes
  • George C. Paoli, Arun K. Bhunia, and Darrell O. Bayles
  • Salmonella species
  • Helene L. Andrews and Andreas J. Bäumler
  • Shigella species
  • Keith A. Lampel
  • Diarrhea-inducing Escherichia coli
  • James L. Smith and Pina M. Fratamico
  • Clostridium botulinum and clostridium perfringens
  • John S. Novak [and others]
  • Animal and cell culture models for foodborne bacterial pathogens
  • Bacillus cereus
  • Per Einar Granum
  • Terrorism and the food supply
  • Jeremy Sobel
  • Look what's coming down the road : potential foodborne pathogens
  • James L. Smith and Pina M. Fratamico
  • Arun K. Bhunia and Jennifer L. Wampler
  • Biosensor-based detection of foodborne pathogens
  • George P. Anderson and Chris Rowe Taitt
  • Molecular typing and differentiation of foodborne bacterial pathogens
  • Franco Pagotto [and others]
Control code
e50017765663
Dimensions
29 cm.
Extent
x, 453 p.
Isbn
9781904455004
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill.

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