The Resource Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)
Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)
Resource Information
The item Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.This item is available to borrow from 1 library branch.
Resource Information
The item Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.
This item is available to borrow from 1 library branch.
- Contents
-
- Basic facts about GM crops / Paul Pechan
- History and uses of plant biotechnology / Andrzej Czaplicki, Jaroslava Ovesna, Gert E. de Vries
- Herbicide tolerance / Janusz Zimny, Gert E. de Vries
- Insect resistance in crop plants / Gert E. de Vries
- Virus resistance / Ervin Balazs, Paul Pechan
- GM crops in the USA and Europe: what farm level benefits might be expected? / Anne-Katrin Bock
- Environmental issues and problems associated with genetically modified plants / Gert E. de Vries, Jaroslava Ovesna
- From a research proposal to a product / Paul Pechan
- Genetically modified products: intellectual property issues / Gert E. de Vries
- GMO traceability and labelling regulations / Paul Pechan
- Plant biotechnology and its regulation in Central and Eastern Europe / Paul Pechan, Ervin Balazs
- Genetically modified plants and risk analysis / Anne-Katrin Bock
- Monitoring of GMOs / Paul Pechan, Ervin Balazs
- Implications of the GMO labelling and traceability legislations / Paul Pechan
- Precautionary principle / Paul Pechan
- Public perception of GM crops / Paul Pechan, Giorgos Sakellaris, Anne-Katrin Bock
- Communication strategies in biotechnology / Paul Pechan, Giorgos Sakellaris
- Communicating risk / Paul Pechan, Giorgos Sakellaris
- The morality and ethics of GMOs / Paul Pechan
- Second generation GM plant products / Gert E. de Vries
- Third generation of GM plants: biofactories / Anne-Katrin Bock, Janusz Zimny
- Biotechnology for food and agriculture: global issues / Gert E. de Vries
- Isbn
- 9783540271369
- Label
- Genes on the menu : facts for knowledge-based decisions
- Title
- Genes on the menu
- Title remainder
- facts for knowledge-based decisions
- Statement of responsibility
- Paul Michael Pechan, Gert E. de Vries
- Language
- eng
- Cataloging source
- DE-He213
- Characteristic
- online system or service
- http://library.link/vocab/creatorName
- Pechan, Paul Michael
- Image bit depth
- 0
- http://library.link/vocab/relatedWorkOrContributorName
- Vries, Gert E. de
- http://library.link/vocab/subjectName
- Genetically modified foods
- Label
- Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)
- Antecedent source
- mixed
- Bibliography note
- Includes bibliographical references and index
- Color
- not applicable
- Contents
- Basic facts about GM crops / Paul Pechan -- History and uses of plant biotechnology / Andrzej Czaplicki, Jaroslava Ovesna, Gert E. de Vries -- Herbicide tolerance / Janusz Zimny, Gert E. de Vries -- Insect resistance in crop plants / Gert E. de Vries -- Virus resistance / Ervin Balazs, Paul Pechan -- GM crops in the USA and Europe: what farm level benefits might be expected? / Anne-Katrin Bock -- Environmental issues and problems associated with genetically modified plants / Gert E. de Vries, Jaroslava Ovesna -- From a research proposal to a product / Paul Pechan -- Genetically modified products: intellectual property issues / Gert E. de Vries -- GMO traceability and labelling regulations / Paul Pechan -- Plant biotechnology and its regulation in Central and Eastern Europe / Paul Pechan, Ervin Balazs -- Genetically modified plants and risk analysis / Anne-Katrin Bock -- Monitoring of GMOs / Paul Pechan, Ervin Balazs -- Implications of the GMO labelling and traceability legislations / Paul Pechan -- Precautionary principle / Paul Pechan -- Public perception of GM crops / Paul Pechan, Giorgos Sakellaris, Anne-Katrin Bock -- Communication strategies in biotechnology / Paul Pechan, Giorgos Sakellaris -- Communicating risk / Paul Pechan, Giorgos Sakellaris -- The morality and ethics of GMOs / Paul Pechan -- Second generation GM plant products / Gert E. de Vries -- Third generation of GM plants: biofactories / Anne-Katrin Bock, Janusz Zimny -- Biotechnology for food and agriculture: global issues / Gert E. de Vries
- Dimensions
- unknown
- File format
- multiple file formats
- Isbn
- 9783540271369
- Level of compression
- uncompressed
- Quality assurance targets
- absent
- Reformatting quality
- access
- Specific material designation
- remote
- Label
- Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)
- Antecedent source
- mixed
- Bibliography note
- Includes bibliographical references and index
- Color
- not applicable
- Contents
- Basic facts about GM crops / Paul Pechan -- History and uses of plant biotechnology / Andrzej Czaplicki, Jaroslava Ovesna, Gert E. de Vries -- Herbicide tolerance / Janusz Zimny, Gert E. de Vries -- Insect resistance in crop plants / Gert E. de Vries -- Virus resistance / Ervin Balazs, Paul Pechan -- GM crops in the USA and Europe: what farm level benefits might be expected? / Anne-Katrin Bock -- Environmental issues and problems associated with genetically modified plants / Gert E. de Vries, Jaroslava Ovesna -- From a research proposal to a product / Paul Pechan -- Genetically modified products: intellectual property issues / Gert E. de Vries -- GMO traceability and labelling regulations / Paul Pechan -- Plant biotechnology and its regulation in Central and Eastern Europe / Paul Pechan, Ervin Balazs -- Genetically modified plants and risk analysis / Anne-Katrin Bock -- Monitoring of GMOs / Paul Pechan, Ervin Balazs -- Implications of the GMO labelling and traceability legislations / Paul Pechan -- Precautionary principle / Paul Pechan -- Public perception of GM crops / Paul Pechan, Giorgos Sakellaris, Anne-Katrin Bock -- Communication strategies in biotechnology / Paul Pechan, Giorgos Sakellaris -- Communicating risk / Paul Pechan, Giorgos Sakellaris -- The morality and ethics of GMOs / Paul Pechan -- Second generation GM plant products / Gert E. de Vries -- Third generation of GM plants: biofactories / Anne-Katrin Bock, Janusz Zimny -- Biotechnology for food and agriculture: global issues / Gert E. de Vries
- Dimensions
- unknown
- File format
- multiple file formats
- Isbn
- 9783540271369
- Level of compression
- uncompressed
- Quality assurance targets
- absent
- Reformatting quality
- access
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Genes-on-the-menu--facts-for-knowledge-based/FOi4M18P03o/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Genes-on-the-menu--facts-for-knowledge-based/FOi4M18P03o/">Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Genes-on-the-menu--facts-for-knowledge-based/FOi4M18P03o/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Genes-on-the-menu--facts-for-knowledge-based/FOi4M18P03o/">Genes on the menu : facts for knowledge-based decisions, Paul Michael Pechan, Gert E. de Vries, (electronic book)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
