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The Resource Introduction to enzyme and coenzyme chemistry, T. D. H. Bugg

Introduction to enzyme and coenzyme chemistry, T. D. H. Bugg

Label
Introduction to enzyme and coenzyme chemistry
Title
Introduction to enzyme and coenzyme chemistry
Statement of responsibility
T. D. H. Bugg
Creator
Subject
Language
eng
Summary
Looking at enzymes from an organic chemistry perspective, this updated reference includes information on recent advances in our understanding of enzyme action; topical examples to illustrate key points; two-color figures of the active sites of enzymes discussed in the text to illustrate the interplay between enzyme structure and function; and end-of-chapter problems to allow readers to check their understanding of the material. This concise but comprehensive guide is essential for undergraduate and postgraduate students of organic, bio-organic, and medicinal chemistry, chemical biology, bioche
Cataloging source
DLC
http://library.link/vocab/creatorName
Bugg, Tim
Illustrations
illustrations
Index
index present
LC call number
QP601
LC item number
.B955 2012
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Enzymes
  • Coenzymes
Label
Introduction to enzyme and coenzyme chemistry, T. D. H. Bugg
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Enzymatic transformations of amino acids
  • Isomerases -- Radicals in enzyme catalysis
  • Non-enzymatic biological catalysis
  • From Jack Beans to designer genes
  • All enzymes are proteins
  • Enzymes are wonderful catalysts
  • Methods for studying enzymatic reactions
  • Enzymatic hydrolysis and group transfer reactions
  • Enzymatic redox chemistry
  • Enzymatic carbon-carbon bond formation
  • Enzymatic addition/elimination reactions
Control code
ocn783139029
Dimensions
25 cm.
Edition
3rd ed.
Extent
vii, 279 p.
Isbn
9781119995944
Lccn
2012008853
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill. (some col.)
Label
Introduction to enzyme and coenzyme chemistry, T. D. H. Bugg
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Enzymatic transformations of amino acids
  • Isomerases -- Radicals in enzyme catalysis
  • Non-enzymatic biological catalysis
  • From Jack Beans to designer genes
  • All enzymes are proteins
  • Enzymes are wonderful catalysts
  • Methods for studying enzymatic reactions
  • Enzymatic hydrolysis and group transfer reactions
  • Enzymatic redox chemistry
  • Enzymatic carbon-carbon bond formation
  • Enzymatic addition/elimination reactions
Control code
ocn783139029
Dimensions
25 cm.
Edition
3rd ed.
Extent
vii, 279 p.
Isbn
9781119995944
Lccn
2012008853
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill. (some col.)

Library Locations

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      Ashton Street, Liverpool, L69 3DA, GB
      53.418074 -2.967913
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