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The Resource Modifying flavour in food, edited by Andrew Taylor and Joanne Hort, (electronic resource)

Modifying flavour in food, edited by Andrew Taylor and Joanne Hort, (electronic resource)

Label
Modifying flavour in food
Title
Modifying flavour in food
Statement of responsibility
edited by Andrew Taylor and Joanne Hort
Contributor
Subject
Language
eng
Member of
Cataloging source
WAU
Illustrations
illustrations
Index
index present
LC call number
TP418.M63
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorDate
1951-
http://library.link/vocab/relatedWorkOrContributorName
  • Taylor, A. J.
  • Hort, Joanne
Series statement
Woodhead Publishing in food science, technology and nutrition
http://library.link/vocab/subjectName
  • Flavor
  • Flavoring essences
Label
Modifying flavour in food, edited by Andrew Taylor and Joanne Hort, (electronic resource)
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Control code
  • ocn244206738
Extent
1 online resource (xii, 283 p.)
Form of item
online
Isbn
9781845693367
Other physical details
ill.
Specific material designation
remote
Label
Modifying flavour in food, edited by Andrew Taylor and Joanne Hort, (electronic resource)
Publication
Bibliography note
Includes bibliographical references and index
Control code
  • ocn244206738
Extent
1 online resource (xii, 283 p.)
Form of item
online
Isbn
9781845693367
Other physical details
ill.
Specific material designation
remote

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