Coverart for item
The Resource Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity, (electronic book)

Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity, (electronic book)

Label
Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity
Title
Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity
Creator
Contributor
Language
eng
Member of
Cataloging source
EBZ
http://library.link/vocab/creatorName
Decker, Eric A
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
  • McClements, D. Julian
  • Elias, Ryan J
Label
Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity, (electronic book)
Instantiates
Publication
Control code
ebs901554e
Dimensions
unknown
Form of item
electronic
Isbn
9780857090331
Isbn Type
(online)
Sound
unknown sound
Specific material designation
remote
System control number
(EBZ)ebs901554e
Label
Oxidation in Foods and Beverages and Antioxidant Applications, Volume 1 - Understanding Mechanisms of Oxidation and Antioxidant Activity, (electronic book)
Publication
Control code
ebs901554e
Dimensions
unknown
Form of item
electronic
Isbn
9780857090331
Isbn Type
(online)
Sound
unknown sound
Specific material designation
remote
System control number
(EBZ)ebs901554e

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