Coverart for item
The Resource Safety of genetically engineered foods : approaches to assessing unintended health effects, Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies, (electronic book)

Safety of genetically engineered foods : approaches to assessing unintended health effects, Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies, (electronic book)

Label
Safety of genetically engineered foods : approaches to assessing unintended health effects
Title
Safety of genetically engineered foods
Title remainder
approaches to assessing unintended health effects
Statement of responsibility
Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies
Creator
Subject
Language
eng
Member of
Cataloging source
CaPaEBR
Government publication
federal national government publication
Illustrations
illustrations
Index
no index present
LC call number
RA601
LC item number
.I5 2004eb
Literary form
non fiction
Nature of contents
  • standards specifications
  • bibliography
http://bibfra.me/vocab/lite/organizationName
Institute of Medicine (U.S.)
http://library.link/vocab/subjectName
  • Genetically modified foods
  • Public health
Label
Safety of genetically engineered foods : approaches to assessing unintended health effects, Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies, (electronic book)
Instantiates
Publication
Bibliography note
Includes bibliographical references
Color
multicolored
Contents
Introduction -- Methods and mechanisms for genetic manipulation of plants, animals, and microorganisms -- Unintended effects from breeding -- New approaches for identifying unintended changes in food composition -- Adverse impacts of food on human health -- Methods for predicting and assessing unintended effects on human health -- Framework, findings, and recommendations
Control code
ebr10068432
Dimensions
unknown
Extent
xvii, 235 p.
Form of item
electronic
Isbn
9780309531948
Original version note
Original electronic resource.
Other physical details
ill.
Reproduction note
Electronic resource.
Specific material designation
remote
Label
Safety of genetically engineered foods : approaches to assessing unintended health effects, Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies, (electronic book)
Publication
Bibliography note
Includes bibliographical references
Color
multicolored
Contents
Introduction -- Methods and mechanisms for genetic manipulation of plants, animals, and microorganisms -- Unintended effects from breeding -- New approaches for identifying unintended changes in food composition -- Adverse impacts of food on human health -- Methods for predicting and assessing unintended effects on human health -- Framework, findings, and recommendations
Control code
ebr10068432
Dimensions
unknown
Extent
xvii, 235 p.
Form of item
electronic
Isbn
9780309531948
Original version note
Original electronic resource.
Other physical details
ill.
Reproduction note
Electronic resource.
Specific material designation
remote

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