The Resource Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book)
Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book)
Resource Information
The item Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Sydney Jones Library, University of Liverpool.This item is available to borrow from 1 library branch.
Resource Information
The item Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Sydney Jones Library, University of Liverpool.
This item is available to borrow from 1 library branch.
- Summary
- This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests. Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment; a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study
- Language
- eng
- Extent
- xi, 196 p.
- Contents
-
- Sensory perception
- Planning your sensory project
- Requirements for sensory testing
- Sensory test methods
- Completing the project
- Label
- Sensory evaluation : a practical handbook
- Title
- Sensory evaluation
- Title remainder
- a practical handbook
- Statement of responsibility
- Sarah E. Kemp, Tracey Hollowood, Joanne Hort
- Language
- eng
- Summary
- This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests. Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment; a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study
- Cataloging source
- CaPaEBR
- http://library.link/vocab/creatorName
- Kemp, Sarah E
- Illustrations
- illustrations
- Index
- index present
- LC call number
- QP435
- LC item number
- .K44 2009eb
- Literary form
- non fiction
- Nature of contents
-
- standards specifications
- bibliography
- handbooks
- http://library.link/vocab/relatedWorkOrContributorName
-
- Hollowood, Tracey
- Hort, Joanne
- http://library.link/vocab/subjectName
- Sensory evaluation
- Label
- Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book)
- Bibliography note
- Includes bibliographical references (p. 185-188) and index
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Sensory perception -- Planning your sensory project -- Requirements for sensory testing -- Sensory test methods -- Completing the project
- Control code
- ebr10351184
- Dimensions
- 22 cm.
- Dimensions
- unknown
- Extent
- xi, 196 p.
- Form of item
- electronic
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Original version note
- Original electronic resource
- Other physical details
- ill.
- Reproduction note
- Electronic resource.
- Specific material designation
- remote
- Label
- Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book)
- Bibliography note
- Includes bibliographical references (p. 185-188) and index
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Sensory perception -- Planning your sensory project -- Requirements for sensory testing -- Sensory test methods -- Completing the project
- Control code
- ebr10351184
- Dimensions
- 22 cm.
- Dimensions
- unknown
- Extent
- xi, 196 p.
- Form of item
- electronic
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Original version note
- Original electronic resource
- Other physical details
- ill.
- Reproduction note
- Electronic resource.
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Sensory-evaluation--a-practical-handbook-Sarah/XorMQr9KsUQ/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Sensory-evaluation--a-practical-handbook-Sarah/XorMQr9KsUQ/">Sensory evaluation : a practical handbook, Sarah E. Kemp, Tracey Hollowood, Joanne Hort, (electronic book)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">Sydney Jones Library, University of Liverpool</a></span></span></span></span></div>
