The Resource Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum
Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum
Resource Information
The item Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.This item is available to borrow from 1 library branch.
Resource Information
The item Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Liverpool.
This item is available to borrow from 1 library branch.
- Summary
- Sixteen papers, including some on polar aspects
- Language
- eng
- Extent
- 212 pages, 8 unnumbered pages of plates
- Contents
-
- Energy requirements in health / J.V.G.A. Durnin
- Victualling of the fleet in the eighteenth and nineteenth centuries / C.C. Lloyd
- Vitamin requirements of the human body / I.M. Sharman
- Two hundred years of the sailor's diet / G.J. Milton-Thompson
- Clinical manifestations of vitamin deficiencies / G. Taylor
- Some consequences of nutritional disorders in eighteenth-century British circumnavigation / J. Watt
- Eighteenth-century French voyages of exploration: general problems of nutrition with special reference to the voyages of Bougainville and d'Entrecasteaux / A. Carré
- Health and navigation in the South Seas: the Spanish experience / J. de Zulueta and L. Higueras
- Doctors abroad. Medicine and nineteenth-century Arctic exploration / R.E. Johnson
- By want beleaguered. Sir John Franklin (1786-1847) in the Canadian Arctic / R.E. Johnson
- The history and implications of processed food / A.E. Bender
- Hypothermia / W.R. Keatinge
- Nutritional aspects of the British Arctic (Nares) expedition of 1875-76 and its predecessors / A. Savours and M. Deacon
- The influence of diet in Scott's last expedition / A.F. Rogers
- Nutritional deficiencies in the crews of German raiders in two world wars / H. Schadewaldt
- Neurological factors in decision-making / W. Gooddy
- Isbn
- 9780905555539
- Label
- Starving sailors: the influence of nutrition upon naval and maritime history
- Title
- Starving sailors: the influence of nutrition upon naval and maritime history
- Statement of responsibility
- edited by J. Warr, E.J. Freeman and W.F. Bynum
- Language
- eng
- Summary
- Sixteen papers, including some on polar aspects
- Cataloging source
- UkLiU
- Index
- no index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorDate
- 1943-
- http://library.link/vocab/relatedWorkOrContributorName
-
- Watt, J
- Freeman, E. J
- Bynum, W. F.
- National Maritime Museum (Great Britain)
- http://library.link/vocab/subjectName
-
- Seafaring life
- Nutrition
- Label
- Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Energy requirements in health / J.V.G.A. Durnin -- Victualling of the fleet in the eighteenth and nineteenth centuries / C.C. Lloyd -- Vitamin requirements of the human body / I.M. Sharman -- Two hundred years of the sailor's diet / G.J. Milton-Thompson -- Clinical manifestations of vitamin deficiencies / G. Taylor -- Some consequences of nutritional disorders in eighteenth-century British circumnavigation / J. Watt -- Eighteenth-century French voyages of exploration: general problems of nutrition with special reference to the voyages of Bougainville and d'Entrecasteaux / A. Carré -- Health and navigation in the South Seas: the Spanish experience / J. de Zulueta and L. Higueras -- Doctors abroad. Medicine and nineteenth-century Arctic exploration / R.E. Johnson -- By want beleaguered. Sir John Franklin (1786-1847) in the Canadian Arctic / R.E. Johnson -- The history and implications of processed food / A.E. Bender -- Hypothermia / W.R. Keatinge -- Nutritional aspects of the British Arctic (Nares) expedition of 1875-76 and its predecessors / A. Savours and M. Deacon -- The influence of diet in Scott's last expedition / A.F. Rogers -- Nutritional deficiencies in the crews of German raiders in two world wars / H. Schadewaldt -- Neurological factors in decision-making / W. Gooddy
- Dimensions
- 21 cm
- Extent
- 212 pages, 8 unnumbered pages of plates
- Isbn
- 9780905555539
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations (some color)
- Label
- Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Energy requirements in health / J.V.G.A. Durnin -- Victualling of the fleet in the eighteenth and nineteenth centuries / C.C. Lloyd -- Vitamin requirements of the human body / I.M. Sharman -- Two hundred years of the sailor's diet / G.J. Milton-Thompson -- Clinical manifestations of vitamin deficiencies / G. Taylor -- Some consequences of nutritional disorders in eighteenth-century British circumnavigation / J. Watt -- Eighteenth-century French voyages of exploration: general problems of nutrition with special reference to the voyages of Bougainville and d'Entrecasteaux / A. Carré -- Health and navigation in the South Seas: the Spanish experience / J. de Zulueta and L. Higueras -- Doctors abroad. Medicine and nineteenth-century Arctic exploration / R.E. Johnson -- By want beleaguered. Sir John Franklin (1786-1847) in the Canadian Arctic / R.E. Johnson -- The history and implications of processed food / A.E. Bender -- Hypothermia / W.R. Keatinge -- Nutritional aspects of the British Arctic (Nares) expedition of 1875-76 and its predecessors / A. Savours and M. Deacon -- The influence of diet in Scott's last expedition / A.F. Rogers -- Nutritional deficiencies in the crews of German raiders in two world wars / H. Schadewaldt -- Neurological factors in decision-making / W. Gooddy
- Dimensions
- 21 cm
- Extent
- 212 pages, 8 unnumbered pages of plates
- Isbn
- 9780905555539
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations (some color)
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/portal/Starving-sailors-the-influence-of-nutrition-upon/xvQvYzLLMBo/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/portal/Starving-sailors-the-influence-of-nutrition-upon/xvQvYzLLMBo/">Starving sailors: the influence of nutrition upon naval and maritime history, edited by J. Warr, E.J. Freeman and W.F. Bynum</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>
