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The Resource Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector

Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector

Label
Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector
Title
Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector
Subject
Genre
Member of
Cataloging source
MiAaPQ
Nature of contents
dictionaries
Label
Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector
Instantiates
Publication
Copyright
Color
multicolored
Control code
EBC5598505
Dimensions
unknown
Form of item
online
Isbn
9781782422877
Sound
unknown sound
Specific material designation
remote
System control number
  • (MiAaPQ)EBC5598505
  • (Au-PeEL)EBL5598505
  • (OCoLC)1076230799
Label
Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector
Publication
Copyright
Color
multicolored
Control code
EBC5598505
Dimensions
unknown
Form of item
online
Isbn
9781782422877
Sound
unknown sound
Specific material designation
remote
System control number
  • (MiAaPQ)EBC5598505
  • (Au-PeEL)EBL5598505
  • (OCoLC)1076230799

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