University of Liverpool

Services
Share
- Social
  - Mail
  - Twitter
  - Facebook
  - LinkedIn
- Citation
- Raw Data
Library.Link Network

Food

Resource Information

The topic Food represents a specific aggregation or gathering of resources found in University of Liverpool.

The Resource Food

Label: Food

A sample of Items that are about the Topic Food See All

2 million years of the food industry

Cover art for item

A Framework for Assessing Effects of the Food System, (electronic book)

Cover art for item

A Kaizen approach to food safety : quality management in the value chain from wheat to bread, Victoria Hill, (electronic book)

Cover art for item

A dictionary of food and nutrition, David A. Bender, (electronic book)

Cover art for item

A dictionary of food and nutrition, David A. Bender, (electronic book)

Cover art for item

A framework for assessing the effects of the food system, Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council, (electronic book)

Cover art for item

A handbook of food processing in classical Rome : for her bounty no winter, by David L. Thurmond, (electronic book)

Cover art for item

A history of food, by Maguelonne Toussaint-Samat ; translated from the French by Anthea Bell

Cover art for item

A hundred years of eating: food, drink and the daily diet in Britain since the late nineteenth century, [by] James P. Johnston

Cover art for item

A land not forgotten : Indigenous food security & land-based practices in Northern Ontario, edited by Michael A. Robidoux and Courtney W. Mason

Cover art for item

A mess of greens : Southern gender and Southern food, Elizabeth S.D. Engelhardt, (electronic book)

Cover art for item

A modern introduction to food microbiology, [by] R.G. Board

Cover art for item

A movable feast : ten millennia of food globalization, Kenneth F. Kiple, (electronic book)

Cover art for item

A movable feast : ten millennia of food globalization, Kenneth F. Kiple, (electronic book)

A practical synopsis of the materia alimentaria, and materia medica, By the author of the saurus medicaminum

Cover art for item

Aboriginal people and their plants, Philip A. Clarke, (electronic book)

Cover art for item

Acquired taste : the French origins of modern cooking, T. Sarah Peterson

Act of the Commissioners of Supply of the sheriffdom of Edinburgh, anent the settlement of the prices of victual within the said shire, to the first day of September next. Edinburgh, April 28. 1699, (electronic book)

Acta Universitatis Cibiniensis. Series E: Food Technology, (electronic journal)

Cover art for item

Active food packaging, edited by M.L. Rooney, (electronic book/)

Cover art for item

Addressing foodborne threats to health : policies, practices, and global coordination : workshop summary, Forum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies, (electronic book)

Cover art for item

Adhesion in foods : fundamental principles and applications, by Amos Nussinovitch

Cover art for item

Adhesion in foods : fundamental principles and applications, by Amos Nussinovitch, (electronic book)

Cover art for item

Advanced dietary fibre technology, edited by Barry V. McCleary and Leon Prosky, (electronic book)

Cover art for item

Advanced gas chromatography in food analysis, edited by Peter Q. Tranchida

Cover art for item

Advances in biotechnology for food industry, edited by Alina Maria Holban, Alexandru Mihai Grumezescu

Cover art for item

Advances in cold plasma applications for food safety and preservation, edited by Daniela Bermudez-Aguirre

Cover art for item

Advances in flavours and fragrances : from the sensation to the synthesis, edited by Karl A.D. Swift, (electronic book)

Cover art for item

Advances in food and nutrition research, Volume seventy five, edited by Jeyakumar Henry, (electronic resource)

Cover art for item

Advances in food and nutrition research, Volume seventy-seven, edited by Jeyakumar Henry

Cover art for item

Advances in food authenticity testing, edited by Gerard Downey, (electronic book)

Cover art for item

Advances in food biotechnology, edited by Ravishankar Rai V., Department of Studies in Microbiology, University of Mysore, Mysore, India, (electronic book)

Cover art for item

Advances in food diagnostics, edited by Leo M. Nollet, Fidel Toldra

Cover art for item

Advances in food diagnostics, editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui, (electronic book)

Cover art for item

Advances in food mycology, edited by A.D. Hocking, J. I. Pitt, Robert A. Samson, U. Thrane, (electronic book)

Cover art for item

Advances in food science and nutrition., Volume 2, edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta, (electronic book)

Advances in foodscience and technology, Volume 1, edited by Visakh P.M. ... [et al.], (electronic book)

Cover art for item

Advances in microbial food safety, Vijay K. Juneja, editor, John P. Cherry, editor, Michael H. Tunick, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc, (electronic book)

Cover art for item

Advances in microbial food safety, Volume 1, edited by John Sofos, (electronic book)

Cover art for item

Advances in microbial food safety, Volume 1, edited by John Sofos, (electronic book)

Cover art for item

Advances in microbial food safety, edited by John Sofos

Cover art for item

Adverse reactions to food : the report of a British Nutrition Foundation task force, edited by Judith Buttriss

Cover art for item

Adverse reactions to food : the report of a British Nutrition Foundation task force, edited by Judith Buttriss, (electronic book)

Advertising Nutrition & Health : Evidence from Food Advertising, 1977-1997, Ippolito, (electronic book)

Advertising nutrition & health : evidence from food advertising, 1977-1997, Pauline M. Ippolito, Janis K. Pappalardo

Cover art for item

After Eden: the behavioral ecology of early food production in the Near East and North Africa

Agricultural and food science journal of Ghana, (electronic journal)

Agricultural and food science, (electronic journal)

Cover art for item

Aguecheek's beef, belch's hiccup, and other gastronomic interjections : literature, culture, and food among the early moderns, Robert Appelbaum, (electronic book)

Cover art for item

Alimentació i societat a la Catalunya medieval, Consell Superior d'Investigacions Científiques, Institució Milà i Fontanals, Unitat d'Investigació d'Estudis Medievals ; [presentació, Maria Teresa Ferrer i Mallol]

Cover art for item

Alimentation & régions : actes du colloque "Cuisines, régimes alimentaires, espaces régionaux," Nancy, 24-27 septembre 1987, réunis par Jean Peltre et Claude Thouvenot

Cover art for item

Alliances for Obesity Prevention: Finding Common Ground: Workshop Summary, (electronic book)

Cover art for item

Alltags- und Festspeisen in Mitteleuropa : Innovationen, Strukturen und Regionen vom späten Mittelalter bis zum 20. Jahrhundert, von Günter Wiegelmann ; unter Mitarbeit von Barbara Krug-Richter

Cover art for item

Alternative and replacement foods, edited by Alina Maria Holban, Alexandru Mihai Grumezescu

Cover art for item

Alternatives to conventional food processing, edited by Andrew Proctor, (electronic book)

Cover art for item

American appetites : a documentary reader, edited by Jennifer Jensen Wallach and Lindsey R. Swindall

Cover art for item

Amorphous food and pharmaceutical systems, (electronic book)

Cover art for item

Amorphous food and pharmaceutical systems, edited by Harry Levine, (electronic book)

Cover art for item

An A-Z of food and drink, John Ayto ; with a preface by Alan Davidson, (electronic book)

Cover art for item

An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, (electronic book)

Cover art for item

An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program, National Research Council, (electronic book)

Cover art for item

An introduction to the physical chemistry of food, John N. Coupland, (electronic book)

Analysis of volatiles : methods and applications : proceedings, international workshop, Würzburg, Federal Republic of Germany, September 28-30, 1983, editor, Peter Schreier, (electronic book)

Cover art for item

Analytical Methods for the Assessment of Maillard Reactions in Foods, by Rajeev K. Singla, Ashok K. Dubey, Sara M. Ameen, Shana Montalto, Salvatore Parisi, (electronic book)

Analytical methods for food and dairy powders, Pierre Schuck, Anne Dolivet, and Romain Jeantet, (electronic book)

Cover art for item

Analytical methods for food safety by mass spectrometry, Volume II, Veterinary drugs, Guo-Fang Pang

Cover art for item

Analytical methods in the food industry : a collection of the papers presented at the Symposium on Analytical Methods in the Food Industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949, (electronic book)

Cover art for item

Analyzing food security using household surveys : streamlined analysis with ADePT software, Ana Moltedo [and three others] ; Kim Vilov, cover design, (electronic book)

Cover art for item

Anaphylaxis and hypersensitivity reactions, Mariana C. Castells, editor, (electronic book)

Cover art for item

Ancestral appetites : food in prehistory, Kristen J. Gremillion

Cover art for item

Ancestral appetites : food in prehistory, Kristen J. Gremillion, (electronic book)

Cover art for item

Anglo-Saxon appetites : food and drink and their consumption in Old English and related literature, Hugh Magennis

Animals and archaeology, edited by Julie Clutton-Brock and Caroline Grigson

Annals: Food Science & Technology, (electronic journal)

Cover art for item

Anthocyanins from natural sources : exploiting targeted delivery for improved health, edited by Marianne Su-Ling Brooks and Giovana B Celli

Anthropology of food : AOF, (electronic journal)

Cover art for item

Antimicrobial food packaging, edited by Jorge Barros-Velázquez, (electronic book)

Cover art for item

Antinutrients and phytochemicals in food, Fereidoon Shahidi, editor, (electronic book)

Cover art for item

Appetites for thought : philosophers and food, Michel Onfray, (electronic book)

Cover art for item

Application of alternative food-preservation technologies to enhance food safety and stability, editors, Antonio Bevilacqua, Maria Rosaria Corbo, Milena Sinigaglia, (electronic book)

Cover art for item

Applications in high resolution mass spectrometry : food safety and pesticide residue analysis, edited by Roberto Romero-González, Antonia Garrido Frenich

Cover art for item

Applied Microbiology, by Alain Durieux, (electronic book)

Applied food biotechnology, (electronic journal)

Cover art for item

Applied food protein chemistry, Zeynep Ustunol

Cover art for item

Applied food protein chemistry, edited by Zeynep Ustunol, (electronic book)

Cover art for item

Applied genomics of foodborne pathogens, Xiangyu Deng, Henk C. den Bakker, Rene S. Hendriksen, editors

Cover art for item

Applied microbiology, Volume 2, edited by Alain Durieux and Jean-Paul Simon, (electronic book)

Cover art for item

Applied mycology and biotechnology., Volume 1, Agriculture and food production, edited by George G. Khachatourians, Dilip K. Arora, (electronic book)

Cover art for item

Aquaculture development, 5, Use of wild fish as feed in aquaculture

Aquaculture nutrition, (electronic journal)

Cover art for item

Archaeodiet in the Greek world : dietary reconstruction from stable isotope analysis, edited by Anastasia Papathanasiou, Michael P. Richards, and Sherry C. Fox, (electronic book ;)

Cover art for item

Archaic hunters and gatherers in the American Midwest, edited by James L. Phillips, James A. Brown, (electronic book)

Archimagirus anglo-gallicus: or, Excellent & approved receipts and experiments in cookery : Together with the best way of preserving. As also, rare formes of sugar-works: according to the French mode, and English manner. Copied from a choice manuscript of Sir Theodore Mayerne Knight, physician to the late K. Charles. Magistro artis, edere est esse, (electronic book)

Cover art for item

Aroma active compounds in foods : chemistry and sensory properties, edited by Gary R. Takeoka, Matthias Güntert and Karl-Heinz Engel, (electronic book)

Cover art for item

Ascetic Eucharists : food and drink in early Christian ritual meals, Andrew McGowan

Cover art for item

Asian food : the global and the local, edited by Katarzyna Cwiertka with Boudewijn Walraven

Cover art for item

At the first table : food and social identity in early modern Spain, Jodi Campbell, (electronic book)

Australian gourmet traveller, (electronic journal)

Cover art for item

Authentication of food and wine, edited by Susan E. Ebeler, Gary R. Takeoka and Peter Winterhalter; sponsored by the ACS Division of Agriculture and Food Chemistry, Inc, (electronic book)

Context

Context of Food

Focus of

No resources found

No enriched resources found

Food -- England -- Early works to 1800
Food -- Preservation | Research
Food -- Preservation.
Food -- Preserving -- Early works to 1800
Food -- Preserving -- Scotland -- Early works to 1800
Food -- Protein content
Food -- Protein content | Congresses
Food -- Protein content | Periodicals
Food -- Protein content | Testing
Food -- Psychological aspects
Food -- Psychological aspects -- Handbooks, manuals, etc
Food -- Quality
Food -- Quality -- China
Food -- Quality -- Congresses
Food -- Quality -- Developing countries
Food -- Quality -- Europe, Southern
Food -- Quality -- European Union countries
Food -- Quality -- Handbooks, manuals, etc
Food -- Quality -- Periodicals
Food -- Quality control
Food -- Quality control -- Periodicals
Food -- Quality | Congresses
Food -- Quality | Evaluation
Food -- Quality | Nondestructive testing -- Congresses
Food -- Quality | Technological innovations
Food -- Quality | Testing
Food -- Quality | Testing -- Congresses
Food -- Quality | Testing -- Periodicals
Food -- Religious aspects
Food -- Religious aspects -- China -- Congresses
Food -- Religious aspects -- Comparative studies
Food -- Religious aspects -- Congresses
Food -- Religious aspects | Buddhism, Christianity, etc
Food -- Religious aspects | Christianity
Food -- Religious aspects | Christianity | History
Food -- Religious aspects | Christianity | History of doctrines -- Early church, ca. 30-600
Food -- Religious aspects | Christianity | History of doctrines -- Middle Ages, 600-1500
Food -- Religious aspects | Judaism
Food -- Research
Food -- Research -- Periodicals
Food -- Research -- United States -- Finance
Food -- Research grants -- United States
Food -- Research | Statistical methods
Food -- Research | Vocational guidance
Food -- Risk assessment
Food -- Safety measure
Food -- Safety measures
Food -- Safety measures
Food -- Safety measures -- Congresses
Food -- Safety measures -- Dictionaries
Food -- Safety measures -- Encyclopedias
Food -- Safety measures -- Handbooks, manuals, etc
Food -- Safety measures -- Periodicals
Food -- Safety measures | Equipment and supplies -- Congresses
Food -- Safety measures | Government policy
Food -- Safety measures | Government policy -- China
Food -- Safety measures | Government policy -- Europe
Food -- Safety measures | Government policy -- United States
Food -- Safety measures | International cooperation
Food -- Safety measures | Law and legislation
Food -- Safety measures | Law and legislation -- United States
Food -- Safety measures | Political aspects
Food -- Safety measures | Research -- United States -- Case studies
Food -- Safety measures.
Food -- Safety regulations
Food -- Safety regulations -- Congresses
Food -- Safety regulations -- United States
Food -- Safety regulations -- United States -- Periodicals
Food -- Sensory analysis
Food -- Sensory evaluation
Food -- Sensory evaluation
Food -- Sensory evaluation -- Bibliography
Food -- Sensory evaluation -- Congresses
Food -- Sensory evaluation -- Handbooks, manuals, etc
Food -- Sensory evaluation -- Laboratory manuals
Food -- Sensory evaluation -- Periodicals
Food -- Sensory evaluation | Congresses
Food -- Sensory evaluation | Data processing
Food -- Sensory evaluation | Management -- Handbooks, manuals, etc
Food -- Sensory evaluation | Measurement -- Congresses
Food -- Sensory evaluation | Statistical methods
Food -- Shelf-ife dating
Food -- Shelf-life dating
Food -- Shelf-life dating
Food -- Shelf-life dating.
Food -- Singapore -- Analysis
Food -- Social Aspects -- Asia
Food -- Social aspects
Food -- Social aspects
Food -- Social aspects
Food -- Social aspects -- Asia
Food -- Social aspects -- Case studies
Food -- Social aspects -- Denmark -- Case studies
Food -- Social aspects -- Egypt
Food -- Social aspects -- Europe
Food -- Social aspects -- France -- History -- To 1500
Food -- Social aspects -- Great Britain
Food -- Social aspects -- Handbooks, manuals, etc
Food -- Social aspects -- Iberian Peninsula -- History -- To 1500
Food -- Social aspects -- India | Mumbai
Food -- Social aspects -- Italy
Food -- Social aspects -- Japan
Food -- Social aspects -- Ontario, Northern
Food -- Social aspects -- Periodicals
Food -- Social aspects -- Peru
Food -- Social aspects -- South Asia
Food -- Social aspects -- Southern States -- History
Food -- Social aspects -- Spain | Catalonia
Food -- Social aspects -- United States
Food -- Social aspects -- United States -- History -- 20th century
Food -- Social aspects -- Vietnam
Food -- Social aspects | History
Food -- Social aspects | History -- Congresses
Food -- Social aspects | Research -- Case studies
Food -- Sodium content
Food -- Sodium content -- United States
Food -- Sodium content.
Food -- Southern States
Food -- Southern States -- Psychological aspects
Food -- Standards
Food -- Standards -- Congresses
Food -- Standards -- Handbooks, manuals, etc
Food -- Standards -- United States
Food -- Standards | Law and legislation -- United States
Food -- Statistical methods
Food -- Storage
Food -- Storage
Food -- Storage -- Periodicals
Food -- Storage -- Rome -- History
Food -- Storage.
Food -- Study and teaching (Higher)
Food -- Study and teaching (Preschool) | Activity programs
Food -- Study and teaching -- Periodicals
Food -- Sugar content
Food -- Supply
Food -- Symbolic aspects
Food -- Symbolic aspects -- Kenya | Samburu District
Food -- Symbolic aspects -- Peru
Food -- Symbolic aspects -- Spain
Food -- Technological innovations
Food -- Technology
Food -- Technology -- Periodicals
Food -- Terminology
Food -- Terms and phrases
Food -- Testing
Food -- Testing
Food -- Testing.
Food -- Toxicology
Food -- Toxicology
Food -- Toxicology -- Congresses
Food -- Toxicology -- India
Food -- Toxicology -- Periodicals
Food -- Toxicology | Congresses
Food -- Transportation -- Case studies
Food -- Transportation | Law and legislation -- United States
Food -- United States -- Composition -- Congresses
Food -- United States -- History
Food -- United States -- History -- 19th century
Food -- United States -- History -- Sources
Food -- United States -- Marketing
Food -- United States -- Psychological aspects
Food -- United States -- Safety measures
Food -- Viscosity | Measurement
Food -- Vitamin content
Food -- Vitamin content -- Germany (West)
Food -- Water activity
Food -- Water activity -- Congresses
Food -- adverse effects
Food -- history
Food -- history -- Europe
Food -- toxicity
Food
Food
Food -- Addresses, essays, lectures
Food -- Adulteration and inspection
Food -- Africa -- Periodicals
Food -- America -- International cooperation
Food -- Analysis
Food -- Analysis
Food -- Analysis -- Case studies
Food -- Analysis -- Congresses
Food -- Analysis -- Dictionaries
Food -- Analysis -- Handbooks, manuals, etc
Food -- Analysis -- Laboratory manuals
Food -- Analysis -- Periodicals
Food -- Analysis -- Problems, exercises, etc
Food -- Analysis -- Tables
Food -- Analysis -- Textbooks
Food -- Analysis | Congresses
Food -- Analysis | Equipment and supplies
Food -- Analysis | Methodology
Food -- Analysis | Quality control
Food -- Analysis | Statistical methods
Food -- Analysis.
Food -- Biotechnology
Food -- Biotechnology
Food -- Biotechnology -- Congresses
Food -- Biotechnology -- Periodicals
Food -- Biotechnology | Congresses
Food -- Biotechnology | Economic aspects
Food -- Biotechnology | Moral and ethical aspects
Food -- Biotechnology | Safety measures
Food -- Biotechnology | Social aspects
Food -- Biotechnology.
Food -- Calcium content
Food -- California | San Francisco
Food -- Caloric content
Food -- Caloric content -- Kalahari Desert
Food -- Caloric content -- Periodicals
Food -- Carbohydrate content
Food -- Carbohydrate content -- Congresses
Food -- Care and hygiene | Sanitation
Food -- China -- Religious aspects | History -- To 1500
Food -- China -- Safety measures
Food -- Cholesterol content
Food -- Composition
Food -- Composition
Food -- Composition -- Congresses
Food -- Composition -- Dictionaries
Food -- Composition -- Handbooks, manuals, etc
Food -- Composition -- Periodicals
Food -- Composition -- Popular works
Food -- Composition -- Statistics
Food -- Composition -- Tables
Food -- Composition -- Textbooks
Food -- Composition | Addresses, essays, lectures
Food -- Composition | Congresses
Food -- Composition | Research
Food -- Composition | Research -- Congresses
Food -- Composition | Study and teaching (Higher)
Food -- Composition | Tables
Food -- Composition | Technological innovations
Food -- Composition | Technological innovations -- Case studies
Food -- Composition.
Food -- Congresses
Food -- Congresses
Food -- Cooling | Energy consumption
Food -- Costs
Food -- Cross-cultural studies
Food -- Developing countries -- Safety measures
Food -- Dictionaries
Food -- Dictionaries -- French
Food -- Dictionaries | English
Food -- Dictionaries | Polyglot
Food -- Dictionaries | Spanish
Food -- Drying
Food -- Drying -- Developing countries
Food -- Early works to 1800
Food -- Economic aspects
Food -- Economic aspects -- Congresses
Food -- Economic aspects -- European Union countries
Food -- Economic aspects | History
Food -- Effect of heat on
Food -- Effect of heat on
Food -- Effect of heat on -- Congresses
Food -- Effect of heat on -- Tables
Food -- Egypt
Food -- Encyclopedias
Food -- England -- Humor -- Early works to 1800
Food -- England | London
Food -- Environmental aspects
Food -- Environmental aspects -- Asia
Food -- Environmental aspects -- United States
Food -- Europe -- History -- To 1500
Food -- Europe -- Safety measures
Food -- Europe -- Safety measures | Citizen participation
Food -- Europe -- Safety measures | Management
Food -- European Union countries
Food -- European Union countries -- Safety measures
Food -- Exhibitions
Food -- Experiments | Juvenile films
Food -- Extrusion
Food -- Extrusion | Congresses
Food -- Fat content
Food -- Fat content -- Congresses
Food -- Fiber content
Food -- Fiber content | Analysis
Food -- Fiction
Food -- France
Food -- France, Southern -- History
Food -- Great Britain -- History
Food -- Handbooks, manuals, etc
Food -- History
Food -- History -- Europe -- Food | History
Food -- History -- Italy
Food -- History -- Periodicals
Food -- History -- To 1500
Food -- History | Addresses, essays, lectures
Food -- History | Congresses
Food -- Japan
Food -- Juvenile fiction
Food -- Juvenile literature
Food -- Juvenile literature
Food -- Labeling
Food -- Labeling
Food -- Labeling -- European Union countries
Food -- Labeling -- Great Britain
Food -- Labeling -- United States
Food -- Labeling -- United States -- Case studies
Food -- Labeling | Law and legislation -- Great Britain
Food -- Labeling | Law and legislation -- United States
Food -- Labeling | Law and legislation -- United States -- States
Food -- Labeling | Law and legislation.
Food -- Labeling | Standards -- United States
Food -- Labeling.
Food -- Laboratory manuals
Food -- Law and Legislation
Food -- Lead content
Food -- Manitoba -- Research -- Case studies
Food -- Marketing
Food -- Marketing -- Case studies
Food -- Marketing -- Great Britain
Food -- Marketing -- Periodicals
Food -- Marketing | Costs
Food -- Marketing | Moral and ethical aspects -- United States
Food -- Microbiology
Food -- Microbiology
Food -- Microbiology -- Case studies
Food -- Microbiology -- Congresses
Food -- Microbiology -- Encyclopedias
Food -- Microbiology -- Handbooks, manuals, etc
Food -- Microbiology -- Laboratory manuals
Food -- Microbiology -- Periodicals
Food -- Microbiology -- United States
Food -- Microbiology -- United States -- Congresses
Food -- Microbiology | Congresses
Food -- Microbiology | Laboratory manuals
Food -- Microbiology | Mathematical models
Food -- Microbiology | Methodology
Food -- Microbiology | Technique
Food -- Microbiology | Technique | Statistical methods
Food -- Microbiology.
Food -- Microscopy
Food -- Mineral content -- Handbooks, manuals, etc
Food -- Miscellanea
Food -- Moisture
Food -- Moral and ethical aspects
Food -- Moral and ethical aspects -- Encyclopedias
Food -- Nutrition
Food -- Odor
Food -- Odor -- Congresses
Food -- Odor | Analysis
Food -- Odor | Analysis | Data processing -- Congresses
Food -- Packaging
Food -- Packaging
Food -- Packaging -- Congresses
Food -- Packaging -- Handbooks, manuals, etc
Food -- Packaging -- Periodicals
Food -- Packaging | Congresses
Food -- Packaging | Effect of radiation on -- Congresses
Food -- Packaging | Environmental aspects
Food -- Packaging | Law and legislation
Food -- Packaging | Materials
Food -- Packaging | Technological innovations
Food -- Packaging | Toxicology
Food -- Packaging.
Food -- Packing
Food -- Pasteurization
Food -- Patents
Food -- Periodicals
Food -- Philosophy
Food -- Phosphorus content
Food -- Pictorial works
Food -- Poetry
Food -- Poland -- Periodicals
Food -- Political aspects
Food -- Political aspects -- China -- Congresses
Food -- Political aspects -- Czech Republic | Bohemia -- History -- 20th century
Food -- Political aspects -- Europe, Western
Food -- Political aspects -- North America -- History
Food -- Polysaccharide content
Food -- Popular works
Food -- Preservation
Food -- Preservation
Food -- Preservation -- Congresses
Food -- Preservation -- Periodicals
Food -- Preservation -- Rome

Subfocus of

No resources found

No enriched resources found

Aboriginal Australians -- Food
Aboriginal Australians -- Food -- Australia | Northern Territory | Mt. Liebig
Aboriginal Australians -- Food | History
Advertising -- Food
Advertising -- Food
Advertising -- Food -- Early works to 1800
Advertising -- Food -- United States
Advertising -- Food -- United States -- History
Advertising -- Food | Costs
African Americans -- Food
African Americans -- Food -- Maryland | Annapolis
Animals -- Food
Animals -- Food
Animals -- Food -- Congresses
Animals -- Food | Congresses
Animals -- Food | Mathematical models
Apes -- Food
Aquatic animals -- Food -- Periodicals
Aymara Indians -- Food
Baboons -- Food -- Kenya | Amboseli National Park
Bengali Americans -- Food
Biology -- Food -- Periodicals
Birds -- Food
Birds -- Food
Birds -- Food | Congresses
Bivalves -- Food -- Congresses
Caterpillars -- Food
Cats -- Food
Cats -- Food
Cats -- Food | Congresses
Cats -- Food | Recipes
Cheirogaleidae -- Food
Chemistry -- Food -- Periodicals
Chinese Americans -- Food | History
Codfish -- Food -- Early works to 1800
College students -- Food
Courts and courtiers -- Food -- Early works to 1800
Coyote -- Food
Dogs -- Food
Dogs -- Food
Dogs -- Food | Congresses
Dogs -- Food | Recipes
Eels -- Food -- Early works to 1800
Egyptians -- Food
England -- Court and courtiers | Food -- Early works to 1800
Eskimos -- Alaska -- Food
Fishes -- Food
Fishes -- Food
School children -- Food -- Uganda
School children -- Food -- Uganda -- Case studies
School children -- Food -- United States
School children -- Food -- United States -- Congresses
School children -- Food -- United States -- Evaluation
School children -- Food -- United States -- Statistics
School children -- Food | Government policy | Research -- Case studies
School children -- Food | Law and legislation -- United States
Short stories -- Food
Sipibo Indians -- Food
Students -- Food
Vertebrates -- Food
Water birds -- Food -- Congresses
World War, 1939-1945 -- Food -- Australia
Yupik Eskimos -- Food -- Alaska | Gambell
Zapotec Indians -- Food
Gadaba (Indic people) -- Food -- India | Orissa
Galagos -- Food
Great Britain -- Court and courtiers | Food -- Early works to 1800
Gulls -- Food
Hatsa (African people) -- Food
Herbivores -- Food
Honeybee -- Food
Incas -- Food
Indians -- Food
Indians -- Food -- Case studies
Indians -- Food | History -- 16th century
Indians -- Food | History -- Congresses
Indians of Central America -- Food
Indians of Mexico -- Food
Indians of Mexico -- Mexico | Sonora (State) -- Food
Indians of North America -- Food
Indians of North America -- Food -- Four Corners Region
Indians of North America -- Food -- Indiana
Indians of North America -- Food -- Middle West -- Congresses
Indians of North America -- Food -- Northwest Coast of North America
Indians of North America -- Food -- Ontario, Northern
Indians of North America -- Food -- Southwest, New
Indians of North America -- Food | Political aspects
Indians of North America -- New Mexico -- Food
Indians of South America -- Bolivia -- Food
Indians of South America -- Food -- Andes Region
Indians of South America -- Food -- Ecuador
Indians of South America -- Food -- Peru
Indians of South America -- Food -- Peru | Asana River Valley
Indians of South America -- Food -- Peru | Jequetepeque River Valley
Indians of South America -- Peru | Puno (Dept.) -- Food
Indigenous peoples -- Food
Insects -- Food
Insects -- Food | Congresses
Insects as biological pest control agents -- Food
Irish -- Food -- United States
Italian Americans -- Food
Italian Americans -- Food -- New York (State) | New York
Italians -- Food -- United States
Japanese -- Food
Jews -- Food -- Middle West
Jews -- Food -- United States
Jews -- Food | History
Jews -- Food | Political aspects
Lizards -- Food
Lorises -- Food
Mammals -- Food
Man, Prehistoric -- Africa -- Food
Man, Prehistoric -- Food
Man, Prehistoric -- Food | Congresses
Man, Prehistoric -- Germany(West) | Swabian Alps -- Food
Man, Prehistoric -- Middle East -- Food
Man, Prehistoric -- Netherlands | Friesland -- Food
Man, Prehistoric -- South Africa | Cape of Good Hope -- Food
Man, Prehistoric -- South Africa | Elands Bay Region -- Food
Man, Prehistoric -- Tanzania | Serengeti District -- Food
Man, Primitive -- Food
Man, Primitive -- Food | Addresses, essays, lectures
Marine fishes -- Food
Marine mammals -- Food
Mende (African people) -- Food
Mexican Americans -- Food | History
Microencapsulation -- Food
Microspheres -- Food
Mouse lemurs -- Food
Newspapers -- United States -- Sections, columns, etc. | Food | History -- 20th century
Olmecs -- Food
Paleo-Indians -- Food
Paleo-Indians -- Food -- Congresses
Parasitoids -- Food
Physics -- Food -- Periodicals
!Kung (African people) -- Food
Phytophagous insects -- Food
Pigeons -- Food
Plovers -- Food
Prehistoric peoples -- Food
Prehistoric peoples -- Food
Prehistoric peoples -- Food -- Aegean Sea Region -- Congresses
Prehistoric peoples -- Food -- Africa
Prehistoric peoples -- Food -- Africa, East
Prehistoric peoples -- Food -- Africa, North
Prehistoric peoples -- Food -- Arctic regions
Prehistoric peoples -- Food -- Balkan Peninsula
Prehistoric peoples -- Food -- Canada
Prehistoric peoples -- Food -- Case studies
Prehistoric peoples -- Food -- China
Prehistoric peoples -- Food -- Congresses
Prehistoric peoples -- Food -- Europe
Prehistoric peoples -- Food -- Europe, Central
Prehistoric peoples -- Food -- Greece
Prehistoric peoples -- Food -- Israel | Galilee Region
Prehistoric peoples -- Food -- Middle East
Prehistoric peoples -- Food | Congresses
Primates -- Food
Printed ephemera -- Food
Quechua Indians -- Food | Social aspects
Samburu (African people) -- Food
Food -- History -- Europe -- Food | History
School children -- Food
School children -- Food
School children -- Food -- England
School children -- Food -- Great Britain
School children -- Food -- Great Britain -- Statistics
School children -- Food -- India
School children -- Food -- India | Tamil Nadu
School children -- Food -- Periodicals

Embed

Settings

Select options that apply then copy and paste the RDF/HTML data fragment to include in your application

Embed this data in a secure (HTTPS) page:

Layout options: Carousel Grid List Card

Include data citation:

<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/resource/qBRqQB60uDA/" typeof="CategoryCode http://bibfra.me/vocab/lite/Topic"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/resource/qBRqQB60uDA/">Food</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>

Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements

Preview

Cite Data - Experimental

Data Citation of the Topic Food

Copy and paste the following RDF/HTML data fragment to cite this resource

<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.liverpool.ac.uk/resource/qBRqQB60uDA/" typeof="CategoryCode http://bibfra.me/vocab/lite/Topic"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.liverpool.ac.uk/resource/qBRqQB60uDA/">Food</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.liverpool.ac.uk/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.liverpool.ac.uk/">University of Liverpool</a></span></span></span></span></div>

Structured data from the Bibframe namespace is licensed under the Creative Commons Attribution 4.0 International License by University of Liverpool. Additional terms may apply to data associated with third party namespaces.

Processing Feedback ...