Food and feed safety systems and analysis, editors, Steven C. Ricke, Griffiths G. Atungulu, Chase E. Rainwater, Si Hong Park, (electronic book)

Resource Information

The instance Food and feed safety systems and analysis, editors, Steven C. Ricke, Griffiths G. Atungulu, Chase E. Rainwater, Si Hong Park, (electronic book) represents a material embodiment of a distinct intellectual or artistic creation found in University of Liverpool. This resource is a combination of several types including: Instance, Electronic.

Image

http://covers.openlibrary.org/b/isbn/9780128498880-M.jpg?default=false

Label

Food and feed safety systems and analysis, editors, Steven C. Ricke, Griffiths G. Atungulu, Chase E. Rainwater, Si Hong Park, (electronic book)

Medium

electronic book

Statement of responsibility

editors, Steven C. Ricke, Griffiths G. Atungulu, Chase E. Rainwater, Si Hong Park

Instantiates

• Food and feed safety systems and analysis

Publication

• London, Academic Press, c2018

Note

Includes index

Carrier category

online resource

Carrier category code

• cr

Carrier MARC source

rdacarrier

Content category

text

Content type code

• txt

Content type MARC source

rdacontent

Contents

• ""Front Cover""; ""Food and Feed Safety Systems and Analysis""; ""Food and Feed Safety Systems and Analysis""; ""Copyright""; ""Contents""; ""List of Contributors""; ""Preface""; ""1 -- Animal and Pet Feed Safety""; ""1 -- Changes in the Food Safety Landscape of Pet Foods in the United States""; ""History of Pet Food Types and Formats""; ""Pet Food Safety Issues Associated With Raw Materials""; ""Base Ingredient Selection""; ""Humanization of Pet Food""; ""Nutrient Deficiencies and Excesses""; ""Antinutritional Factors""; ""Prion Diseases""; ""Selection of Food Additives""
• ""Cross-Contamination Risks""""Mycotoxins""; ""Globalization""; ""Achieving Commercial Sterility in Pet Food Production and Potential Recontamination""; ""A History of Recalls in Pet Food""; ""Changes in the Regulatory Landscape for Pet Food""; ""References""; ""2 -- Mycotoxin Issues in Pet Food""; ""Introduction""; ""Aflatoxin""; ""Deoxynivalenol""; ""Fumonisin""; ""Ochratoxins""; ""Tremorgens""; ""Mycotoxin Prevalence""; ""Pet Foodâ#x80;#x93;Related Mycotoxicoses Outbreaks and Recalls""; ""Mycotoxin Analyses and Related Challenges""; ""Sampling Issues""; ""Detection Issues""
• ""Mycotoxin Management in Pet Food""""Conclusions""; ""References""; ""3 -- Emerging Pet Food Drying and Storage Strategies to Maintain Safety""; ""Introduction""; ""Classification of Pet Food and Main Nutritional Elements""; ""Main Composition of Pet Food and Primary Sources""; ""Storage Strategies to Minimize Nutritional Composition Loss""; ""Vitamin Potency""; ""Lipid or Fat Rancidity""; ""Protein Denaturation""; ""Carbohydrate Loss""; ""Moisture Content""; ""Emerging Drying Techniques""; ""Convective Heated Air Drying""; ""Microwave Drying""; ""Infrared Drying""; ""Fluidized Bed Drying""
• ""Conclusions""""References""; ""4 -- Animal Feed Mill Biosecurity: Prevention of Biological Hazards""; ""Introduction""; ""Animal Food""; ""Manufacture of Animal Feeds""; ""Biological Hazards""; ""Food Safety Modernization Act""; ""Feed Mill Biosecurity""; ""Hazard Analysis""; ""Identification of Ingredients and Processes""; ""Hazard Identification""; ""Hazard Evaluation""; ""Hazard Mitigation""; ""Conclusions""; ""References""; ""Further Reading""; ""5 -- Physical and Chemical Methods for the Reduction of Biological Hazards in Animal Feeds""; ""Introduction""; ""Feed Manufacturing""
• ""Physical Methods""""Chemical Methods""; ""Conclusions""; ""References""; ""2 -- Preharvest Food SafetySystems â#x80;#x93; Incidence and Control of Foodborne Pathogens""; ""6 -- Antimicrobial Resistance in Foodborne Pathogens""; ""Introduction""; ""Foodborne Illness and Antimicrobial Resistance""; ""Acquired Antimicrobial Resistance""; ""Mechanisms of Bacterial Antimicrobial Resistance""; ""Antibiotic Inactivation or Modification""; ""Efflux Pumps""; ""Altered Target""; ""Reservoirs of Multidrug-Resistant Bacteria and Genes""; ""Food Animals""; ""Companion Animals""; ""Wild Animals and Insects""

Dimensions

unknown

Extent

1 online resource.

Form of item

online

Isbn

9780128498880

Media category

computer

Media MARC source

rdamedia

Media type code

• c

Record ID

b5023693

Specific material designation

remote

System control number

• (OCoLC)1006611083
• on1006611083